JUICECCO® ROSÉ - ORGANIC

7,50 

(10,00  / 1 L)

incl. statutory VAT plus Shipping costs

Grape juice with added carbon dioxide

Ingredients: Grapes, carbon dioxide, preservatives: L-ascorbic acid

Average nutritional values per 100ml:
Calorific value 327 kJ / 78 kcal
Carbohydrates 18.6 g
Of which sugar 18.6 g

Contains small amounts of fat, saturated fatty acids, protein and salt

 

Description

JUICECCO® ROSÉ - BIO is our first organic product in the range! The grape juice ecco „Juicecco“ in rosé. A juice cuvée made from the best red wine grapes with a high „Piwi“ content, pressed directly after the harvest and bottled in Neustadt after just six days without any heating. A juice that tastes like freshly harvested!

The optimum drinking temperature is between 6 and 8°C.

Goes well with: Cheese platter, finger food, desserts - also great as a soloist.

Juicecco®Pronunciation: [d͜ʃuːs][ßekko] „Secco made from fruit juice“: Composed of the English word for juice and the secco technique known from wine refinement.

 

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Grape juice with added carbon dioxide

Ingredients: Grapes, carbon dioxide, preservatives: L-ascorbic acid

Average nutritional values per 100ml:
Calorific value 327 kJ / 78 kcal
Carbohydrates 18.6 g
Of which sugar 18.6 g

Contains small amounts of fat, saturated fatty acids, protein and salt