VINOPUR RED

12,50 

(16,67  / 1 L)

incl. statutory VAT plus Shipping costs

De-alcoholised red wine, non-alcoholic (<0.5% vol)

Ingredients: Grapes, preservatives: sulphites, L-ascorbic acid, dimethyldicarbonate (DMDC), stabiliser: metatartaric acid, carbon dioxide

Average nutritional values per 100ml:
Alcohol content 0.4% Vol
Calorific value 55 kJ / 13 kcal
Carbohydrates 2.2 g
Of which sugar 2.2 g

Contains small amounts of fat,
Saturated fatty acids, protein and salt

 

Description

De-alcoholised red wine

VINOPUR RED: The basis of this alcohol-free (<0.5% vol), vegan, low-calorie red wine is a cuvée of Dorn-, Dunkelfelder and Regent. A red-purple colour greets you in the glass, first you smell plum, then you taste cherry and dark berries. Earthy, dry with clear tannins on the finish. A strong foundation like the Bass guitar in the band.

The optimum drinking temperature is around 14°C.

Goes well with: hearty cheese platter, lasagne, chocolate dessert, game dishes

Award in the year 2023: DLG - Gold; Selection: Silver; Awards in 2024: AWC-Vienna: Silver

FOOD LABELLING

Additional information

Food labelling

De-alcoholised red wine, non-alcoholic (<0.5% vol)

Ingredients: Wine, grape must, carbonic acid, antioxidant:
Ascorbic acid, sulphur dioxide

Average nutritional values per 100ml:
Alcohol content 0.4% Vol
Calorific value 55 kJ / 13 kcal
Carbohydrates 2.2 g
Of which sugar 2.2 g

Contains small amounts of fat,
Saturated fatty acids, protein and salt

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De-alcoholised red wine, non-alcoholic (<0.5% vol)

Ingredients: Grapes, preservatives: sulphites, L-ascorbic acid, dimethyldicarbonate (DMDC), stabiliser: metatartaric acid, carbon dioxide

Average nutritional values per 100ml:
Alcohol content 0.4% Vol
Calorific value 55 kJ / 13 kcal
Carbohydrates 2.2 g
Of which sugar 2.2 g

Contains small amounts of fat,
Saturated fatty acids, protein and salt